Independent restaurants
Your whole restaurant, finally on one screen.
You already juggle the menu, the staff and the guests. Crustrol takes the order, kitchen and billing juggling off your plate, without stitching together separate POS, KDS and billing tools.
Before
Four tools, four logins
- Billing software at the counter
- Paper KOTs or a separate kitchen printer
- A notebook for regulars and reservations
- A spreadsheet for stock at close
With Crustrol
One flow on every screen
- Orders at table, counter or online
- Kitchen display with timed prep queue
- Bills and payments from the same order
- Guest history and stock, updated live
Front of house
Know every table without walking the floor.
The owner at the counter sees what the server sees: who is seated, who is waiting and who has asked for the bill.
- Live floor view. Colour-coded status and minutes seated per table.
- Online orders in the same queue. No separate tablet buzzing on the counter.
- Bill in seconds. Split, pay and close from the order itself.
Floor view - Main dining
Dine-in
9
Counter
4
Online
6
Kitchen
A calmer pass on your busiest night.
Tickets arrive at the right station in the right order. Your chef sees what is late and the floor gets told automatically.
- No more lost KOTs. Every item from the order reaches the kitchen screen.
- Timed queue. Dishes for the same table finish together.
- Your chef decides. Suggestions can always be overridden.
Kitchen display - Tandoor + Curry
Fire now
Chicken 65
0:40
Masala Dosa x2
1:15
Cooking
Paneer Tikka x2
6:10
Dal Makhani
11:30
Running late
Ready
Veg Biryani
Plated
Regulars
Treat the Friday regular like a regular.
Small restaurants live on repeat guests. Crustrol remembers their usual order, their spice level and how often they come, so your team can too.
- Profiles from billing. A phone number links the visit. No app to download.
- Simple rewards. Set a rule like a free dessert on the 10th visit.
Guest profile
Guest #2041
First visit 14 weeks ago · Usually Fridays
Visits
11
Avg spend
₹1,240
Party
2-4
Preferences
Offer trigger: 12th visit unlocks a complimentary dessert. Show to server on arrival.
Made for small teams
Set up in an afternoon. Run it with the team you have.
Guided setup
Add tables, stations and your menu with help from our onboarding team.
Hardware you own
Runs on tablets, phones and most existing POS terminals.
One subscription
Orders, kitchen, billing and guests under one plan.
Single-outlet pricing
Starter and Growth plans are sized for a single location.
Turn-time insight
See how long tables really take, by hour and by day.
Station routing
Tandoor, curry, chinese and bar each get their own items.
Loyalty included
Guest profiles and offers on the Growth plan.
Go-live on a quiet day
We plan your switch-over around your slowest service.
The pass is open
Your restaurant is the next ticket on the rail.
Pick a ticket. We take it from there.
Ordered
Table 9 sends 4 dishes to the pass
This is a sample flow for illustration. Connect your restaurant for real, live order tracking.
Live walkthrough on your own menu
- 1 xYour menu loaded before the call
- 1 xFloor, kitchen stations and billing mapped
- 1 xGo-live plan for your next quiet day
Set it up yourself
- Create your account
- Add tables, stations and menu
- Open your first order